Sunday Roast

So what do you get with the Best Sunday Roast in Manchester, we hear you ask? Well, all our meat is locally sourced and our head chef has given traditional dishes our usual piggy spin and made them out of this world!

We serve a range of different slow-roasted British meats which change to highlight what's best for the season. Our regulars include; roast half chicken with sage & leek stuffing, rosemary & lemon thyme studded lamb shoulder, 12-hour ale braised brisket of beef or succulent cider braised rare breed pork loin with the crackliest of fennel crackling. And vegetarians and vegans need not worry, we always have a beautiful vegan and veggie roast served up every week, such as our red quinoa, sweet potato & courgette loaf, served with all the trimmings.

The Best Sunday Roast in Manchester wouldn’t be complete without all the usual trimmings, including our home cooked golden roast potatoes, rosemary & maple roast carrot and parsnip, truffled cauliflower cheese and a big Yorkshire pudding. Gravy? Ours is to die for, and yes we give you loads!

Nor would it be complete without a good glass of wine, pint of pale ale or local craft beer to wash it all down with, and we have all three! Plus, a fine selection of cocktails if you fancy being fancy!

Our huge windows are the perfect spot for people watching on a lazy Sunday afternoon, and we’ve plenty of space for bigger parties and a livelier affair with friends or family, because that’s what Sundays are all about here at The Blue Pig! We always welcome well-behaved dogs, and even serve up special doggy roasts on a Sunday aswell as chicken beer and paw-secco! It really is a family affair at Blue Pig on a Sunday.

So if you’re looking for THE Best Sunday Roast in Manchester then you’ve found it. It’s definitely better than our mum’s (sorry mum!) and you don’t even have to do the washing up after!